primo
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The Mini Panino : Homemade brioche bread served warm, filled with Rostello cooked ham, stracciatella, homemade basil pesto, sun-dried tomatoes, Taggiasca olives, pine nuts and fresh basil leaves, served with arugula (1-7)
20 € -
Fried Baby Artichokes : Parmesan cream, oven-baked golden focaccia, arugula, parmesan shavings (1-7)
23,50 € -
Bowl of Homemade French Fries : Bowl of homemade fresh French fries (1)
10,50 € -
Garlic Bread and Cheeses to Share
20,00 € -
The L’Aparté Salad : Arugula, parmesan, fried artichokes on focaccia, mushrooms, pine nuts, mozzarella pearls and Parma ham (1-7)
24,50 € -
Zucchini Flower Fritters, red pepper coulis
25,50 € -
Half-Moon Spinach & Ricotta Ravioli, Parmesan Cream : Fresh ravioli filled with ricotta and spinach, parmesan cream and basil-infused oil, Parmigiano Reggiano shavings, arugula and baby spinach leaves (1-7)
25,50 € -
Charolais Beef Fillet Carpaccio : Parmesan, sun-dried tomatoes, capers, lemon, olive oil and homemade fresh fries (1-7)
30 €
Menu
Little Neapolitan
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Chicken Tenders and Homemade Fresh Fries : Crêpe of your choice and one drink
25,50 € -
Lapino Pizza : Tomato, mozzarella and one drink
25,50 € -
Lapino Pizza : Tomato, mozzarella, ham and one drink
25,50 €
Our
Panuozzo
(freshly baked bread filled and served hot and crispy!)
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The Savoyard : Smoked raclette from Ferme de l'Adroit, stracciatella, chives, potatoes, arugula, Rostello cooked ham, red onions and pickles
22,50 € -
Parma & Fig : Stracciatella, arugula, Parma ham IGP, parmesan shavings, fig jam, Grenoble walnuts and balsamic reduction
24,00 € -
Pistachio Mortadella : Homemade basil pesto, stracciatella, crushed pistachios, arugula, mortadella, parmesan shavings, sun-dried yellow tomatoes and green oil
24,00 €
Our Pizzas
l’AparTé
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The Margherita : Organic tomato sauce, Fior di Latte mozzarella, Taggiasca olives, organic olive oil and fresh basil (1-7)
21,50 € -
The Regina : Organic red tomato sauce, Fior di Latte mozzarella, Rostello cooked ham, mushrooms, Taggiasca olives (1-7)
22,00 € -
The Three Cheeses : White base, Fior di Latte mozzarella, gorgonzola and goat cheese (1-7)
23,00 € -
The Carciofi : Yellow tomato sauce, Fior di Latte mozzarella, artichokes, DOP Parma ham, parmesan shavings (1-7)
24,00 € -
The Black Truffle : White base, Fior di Latte mozzarella, arugula, parmesan shavings, black truffle Melanosporum and truffle oil (1-7)
38,00 €
Our
Desserts
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Legettaz Snow Cap : Warm brioche with vanilla ice-cream center and organic Rigoni di Asiago nocciolata (1-7-8)
12,00 € -
Italian Soft Ice Cream : Fior di latte, salted butter caramel, hazelnut pieces
9,50 € -
Crêpe with Organic Nocciolata : Rigoni di Asiago, Piedmont hazelnut pieces (1-7-8)
10,00 € -
Mini Plain Panettone : Oven-baked, artisan vanilla ice cream, organic nocciolata and Piedmont hazelnuts
12,00 € -
Classic Coffee Tiramisu (1-7)
13,00 € -
Pistachio & Organic Nocciolata Cannolo (1-7)
10,00 € -
Classic Affogato (1-7)
9,50 € -
Classic Crêpes : Sugar, salted butter caramel (1-7)
8,00 €
Coffees
Digestifs
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Coffees : Espresso, ristretto, decaffeinated or lungo
4,95 € -
Coffee with Milk : (1-7)
7,10 € -
Cappuccino : (1-7)
7,40 € -
Latte Macchiato : (1-7)
7,50 € -
Herbal Infusions : Pères Chartreux herbal teas (1-7)
7,70 €
1-2-3-4-5-6-7-8-9-10-11-12-13-14 :
Reference numbers for allergens listed at the end of the menu